Alpine Food Contest Medaillenvergabe 01

… and the winners are!

9 November 2024, 6 pm.

Over 320 products from the Alpine countries have been entered into the competition. The winners will be presented with their medals at the CULINARIUM ALPINUM in Stans on the evening of Saturday, 9 November 2024.

Your products deserve a medal

When will the submitted products receive an award?
Bronze medal: 17 points
Silver medal: 18 points
Gold medal: 19 – 20 points

Alpine Food Contest Medaillen Gold
Alpine Food Contest Medaillen Silver
Alpine Food Contest Medaillen Bronze

Prix d'Excellence

In each product category, our expert jury will award a Prix d’Excellence to one of the gold-medal-winning products. If 12 or more products receive a gold medal, only those that have received 20 points can be nominated for the Prix d’Excellence. The Prix d’Excellence is awarded only to products that can guarantee a sufficient quantity on the market.

Programme

We are delighted that the first edition of the ALP’24 regional products competition has attracted such great interest. And, of course, we are delighted to be able to award medals to the winners among the more than 320 products on 9 November. Be there to see the delighted producers receive their awards and toast their success with us.  
After the medal ceremony, we will serve you a traditional 3-course Italian “tavolata” featuring as many of the winning products as possible at the CULINARIUM ALPINUM. Prepare to be amazed as you enjoy a cosy evening with us.

Price
CHF 75 per person (excluding drinks)

Payment
At the venue – cash, credit cards and TWINT accepted.

6.00 pm.
Start of the event in the church at the CULINARIUM ALPINUM, with words of welcome from guest speakers from the worlds of cuisine, politics and business

Awarding of medals
7.30 pm.
Tavolata at the CULINARIUM ALPINUM

Registration

We look forward to your registration by 15 October 2024. We will then confirm your registration by email.

Alpine Food Contest Anmeldung